fall spices & i’m cooking again.
1/2 c. pumpkin puree;
1/8 c. apple cider;
sugar-free maple syrup;
3 packets sweet & low;
cinnamon, nutmeg, pumpkin pie spice.
bring to boil, simmer 10 minutes, let cool. refrigerate.
1/2 c. pumpkin puree;
1/8 c. apple cider;
sugar-free maple syrup;
3 packets sweet & low;
cinnamon, nutmeg, pumpkin pie spice.
bring to boil, simmer 10 minutes, let cool. refrigerate.
